Chef’s Special
| Soup | $8.0 |
| served with turkish bread | |
| Gnocchi | $8.0 |
| With sliced smoked chicken , red capsicum & spinach in a light cream sauce | |
| Home-made pizza base topped chorizo sausage, red capsicum, onion, mushrooms | $11.0 |
| Fish and Chips | $15.0 |
| Grilled baramundi served with chips and salad | |
| Chicken Filo chicken breast wraped in filo pastry filled with brie , fresh basil & sundried tomatoes |
$16.5 |
